Simit

Simit: A Unique Reflection of a Timeless Tradition

Simit is one of the most iconic street foods of Turkey and a cherished part of the country’s cultural heritage. With its golden, crispy crust coated in sesame seeds and its soft interior, simit is a beloved treat enjoyed by people of all ages.

The Origins of Simit

The history of simit dates back to the 15th century. Originating in the Ottoman Empire, simit made its way from the palace kitchens to the tables of the public, becoming one of the most widely consumed and satisfying snacks of the era. By the 17th century, simit vendors were a common sight on the streets of Istanbul, and over time, simit culture spread across every region of Turkey.

How Simit Is Made

What makes simit distinct from other types of bread is its unique texture and flavor. It is prepared with a simple dough of flour, water, yeast, and salt. After the dough is shaped into rings, it is dipped into molasses water, then coated with sesame seeds and baked. The result is a perfectly golden, crisp exterior and a tender, flavorful interior.

Regional Varieties of Simit

Simit varies from region to region in Turkey:

• Istanbul Simit: Known for its crispy outside and soft inside, this is the most recognized type of simit in Turkey.

• Ankara Simit: Crunchier and denser, it’s best enjoyed fresh out of the oven for a deeply satisfying bite.

• Izmir Gevrek: In Izmir, simit is called “gevrek.” It’s baked longer and has a darker color with a more intense sesame flavor.

Simit as a Cultural Symbol

More than just a food, simit is a part of daily life and culture in Turkey. Often enjoyed at breakfast with a glass of tea and a slice of cheese, it represents a beloved routine for many. Whether bought from a ferry pier or a corner stand on the way to work, simit is woven into the rhythm of everyday life.

Simit at Tadolya

At Tadolya, we bring you the authentic taste of traditional simit. Crafted with care using natural, high-quality ingredients, our simit is baked fresh to deliver a crispy texture and rich flavor in every bite. Whether for breakfast or a quick snack, Tadolya’s simit is a delicious companion to your daily moments.